| Homemade tender chicken and beef broth served with thin noodles 23 Jerusalem artichoke cream served with potato crust and chives oilvege/gluten-free 26 The soup of the day – we cook a different soup every day, ask what our chefs have prepared today |
Piknik COOKBOOK – take home our first cookbook „Jak Piknik to w Grodzisku” with original recipes of the Piknik restaurant chefs and students of the Grodzisk gastronomic school 35