| Argentinian Red Shrimps fried shrimps served on fresh baked focaccia with pepper mousse, grilled zucchini and basil pesto | 38 |
| White wine shrimps (6pcs) served in classic butter and white wine sauce with garlic, parsley and herb baguette | 38 |
| Beef tartare classic beef tartare with onions, pickles, capers, yolk and light bread | 35 |
| Grilled Black Angus beef freshly grilled beef slices arranged on crispy croutons | 34 |
| Roasted Rostbef served on fresh baked focaccia with confit cabgage and becon mayo | 31 new |
| Halloumi with chard slice of grilled halloumi cheese served with roasted chard, asparagus, potato, smoked salt and goat cream cheese wrapped in chard’s leaves | 31 vege / new |
| Labneh cream cheese served with fried shallot and garlic, seasonal vegetables, dill oil and crispy focaccia | 29 |
