| Tuna tartare – chopped tuna served with truffle aioli, long-ripened ham chips, and chives oil, stacked on butter-herb toast with citrus salad NEW 44 Beef tartare – classically served with onion, pickled cucumber, capers, egg yolk and bread 41 Oriental shrimps (6 pcs) in a sauce based on coconut milk and yellow curry served with mango-chili salsa, coriander, and herbal croutons NEW 39 Shrimps in white wine (6 pcs) served in a classic butter-wine sauce with garlic, parsley and croutons 39 Grilled Black Angus beef grilled beef slices arranged on crispy herbal croutons with Thai basil and tarragon chimichurri salsa served with chives mayonnaise 38 Toast with stracciatella – herb-butter toast with delicate Italian stracciatella cheese, colorful tomato salad, chives oil, and hammered pepper NEW 33 Labneh – creamy cheese served with fried shallots and garlic, seasonal vegetables, chives oil, and crispy Labneh foccacia which We prepare ourselves with the highest quality Greek yogurt. This is the perfect starter item to share! vege 32 |
