Black Angus beef steak (250g) freshly grilled beef served with steak chips, light salad, two original sauces and herbal butter gluten-free 96 Roasted duck – half loose duck served with homemade potato dumplings, caramelized apples with fresh marjoram, and red wine-based currant sauce 68 Fried zander fillet served on mashed potatoes with chicken sauce and blanched spinach with garlic NEW 59 Pasta fresca – tagliatelle pasta in pistachio-basil pesto with shrimps and cherry tomatoes 49 Supreme chicken breast served with gravy-pepper sauce, potato cake with bacon, and caramelized parsnip NEW 46 Cabbage steak stuffed with ricotta, mushrooms, and spinach, stacked on parsnipmousse, garnished with forest mushroom sauce gluten-free NEW 39 Baked autumn vegetables served on homemade hummus with rocket pesto and sunflower seeds vegan/gluten-free NEW 39 |
TO GROUPS OF 8 OR MORE, WE ADD 10% SERVICE